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Michele Mazzocco
Michele Mazzocco | food technologist | enthusiastic of food science, fun-mixed nutrition, new flavor sensations and nature inspired functional design
Research brief: food insecurity raised risk for disordered eating in low-income adolescents
Three months on the sofa? Binge eating, alcohol and lack of exercise hit England’s mental health in lockdown
Plant-based diets shown to lower blood pressure even with limited meat and dairy
A risk factor for prostate cancer
All-you-can-eat pizza study shows body copes surprisingly well with one-off calorie indulgence
Study calls for review of rice and sugar in food subsidy programme
Scientists supercharge shellfish to tackle vitamin deficiency in humans
Il modello di Newton: un caso pratico
Isoflavones in soybean help protect pigs against viral infections
Global methane emissions soar to record high