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Michele Mazzocco
Michele Mazzocco | food technologist | enthusiastic of food science, fun-mixed nutrition, new flavor sensations and nature inspired functional design
Most popular American movies depict an unhealthy diet, Stanford researchers find
Food health star ratings can improve diets, study finds
Incretin hormone levels linked to arteriosclerosis
Public say no to supplement-enriched "hybrid meats"
The cost of Thanksgiving staples see price hike amid pandemic
Does food have a gender?
The inclusion of olive oil in the diet helps reduce high blood pressure
Go (over) easy on the eggs: ‘Egg-cess’ consumption linked to diabetes
Regolamento (UE) 1693/2020
Regolamento (UE) 1681/2020