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Michele Mazzocco
Michele Mazzocco | food technologist | enthusiastic of food science, fun-mixed nutrition, new flavor sensations and nature inspired functional design
Regolamento di esecuzione (UE) 1820/2020
Regolamento (UE) 1819/2020
Autism study suggests connection between repetitive behaviors, gut problems
La dieta mediterránea reduce el riesgo de volver a sufrir infartos
Chemical compounds in foods can inhibit a key SARS-CoV-2 enzyme
Regolamento di esecuzione (UE) 1772/2020
Cocoa flavanols boost brain oxygenation, cognition in healthy adults
Study: Gut hormones' regulation of fat production abnormal in obesity, fatty liver disease
New mothers, infants and adolescents face challenges to healthy food and nutrition - research shows
Experiences of managing a gluten-free diet on multiple levels of society: a qualitative study