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Michele Mazzocco
Michele Mazzocco | food technologist | enthusiastic of food science, fun-mixed nutrition, new flavor sensations and nature inspired functional design
Diet may influence risk of aggressive prostate cancer
Junk food linked to sleep problems in teens
The aroma of distant worlds
Cow’s milk while breastfeeding reduces allergy risk
FDA proposes to revoke the standard of identity for French dressing
Gene biomarkers indicate liver toxicity quickly and accurately
In liver, a stressed cell can be bad news for its neighbors
Intelligent and active labels could revolutionise food communication
Cancer risk from obesity differs for men and women
An avocado a day keeps your gut microbes happy