Regolamento di esecuzione (UE) 16/2020
Home-cooked meals linked to higher diet quality but lower-income Americans still fall behind
Research Brief: Diners want better access to restaurant inspection information
Food textures affect perceptions of healthiness
Following healthy lifestyle habits at middle age may increase years lived free of chronic diseases
Exercising with "feel fuller" supplement could boost fat burn
Need to control blood sugar? There’s a drink for that, says UBC prof
For restricted eaters, a place at the table but not the meal
High carbon footprint households identified by sweets, restaurant meals, not higher meat consumption
Strongest link yet between nitrites and cancer - but ‘not all processed meat has same risk’