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Stress reduction as a path to eating less fast food

in 2021/March/NEWS

Check out the full article here: The Ohio State University

Improving health by studying gut bacteria

in 2021/March/NEWS

Check out the full article here: University of Nevada, Reno

Wayne State University, Detroit food policy council and members of the Detroit grocery coalition launch great grocer project to bolster community connections, nutrition and food access in Detroit

in 2021/March/NEWS

Check out the full article here: Wayne State University

New natural answers for killer allergies

in 2021/March/NEWS

Check out the full article here: Australian National University

Regolamento (UE) 418/2021

in Ingredients/LAW

Regolamento (UE) 418/2021 del 9 marzo 2021 che modifica la direttiva 2002/46/CE per quanto riguarda il nicotinamide riboside cloruro e il citrato-malato di magnesio usati nella fabbricazione di integratori alimentari e per quanto riguarda le unità di misura usate per il rame.


Regulation (EU) 418/2021 of 9 March 2021 amending Directive 2002/46/EC as regards nicotinamide riboside chloride and magnesium citrate malate used in the manufacture of food supplements and as regards the units of measurement used for copper.

The benefits of the Mediterranean diet pass on to the families of patients who follow it

in 2021/March/NEWS

Check out the full article here: Institut Hospital del Mar
d’Investigacions Mèdiques

The ugly truth: more consumers will buy unattractive fruits and veggies when they’re labeled ‘ugly’

in 2021/March/NEWS

Check out the full article here: UBC Sauder School of Business

The gut mycobiome influences the metabolism of processed foods

in 2021/March/NEWS

Check out the full article here: The University of Alabama at Birmingham

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